| Savory Grilled Portabella Mushrooms
French
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| Ingredients |
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3 Tablespoons chopped garlic
2 Tablespoons chopped cilantro
1 Tablespoon olive oil
1/2 lemon, juice of
Salt and freshly ground pepper
Pinch of cayenne pepper
1/2 pound portabella mushrooms, cut into 1/4” slices
Small onion, thinly sliced (optional)
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Steps
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| 1 | Mix garlic, cilantro, olive oil and lemon juice. Season with salt, pepper, and cayenne. |
| | 2 | Add mushrooms and onions, toss and let marinate 20 minutes to 1-hour. |
| | 3 | Prepare grill. |
| | 4 | Grill for 3-4 minutes on each side. |
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| Yield |
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original recipe yield: 2 Servings
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